Burner Range

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We “ATC Kitchen Equipment" are Leading Manufacturer, Wholesaler and Retailer of an extensive array of Burner Range, Stainless Steel Trolley, Door Refrigerator Commercial Kitchen Equipment etc.

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How to Maintain a Stainless Steel Sink

1. Wipe down your sink daily and mix warm water and a few drops of dish soap on your microfiber cloth in between more thorough cleans, says Mock.
2. Use natural cleaners or natural cleaning solutions when cleaning your sink and avoid any harsh chemicals or cleaners, says Sokolowski.

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We “ATC Kitchen Equipment" are Leading Manufacturer, Wholesaler and Retailer of an extensive array of Burner Range, Stainless Steel Trolley, Door Refrigerator Commercial Kitchen Equipment etc.

Product Details:

We “ATC Kitchen Equipment" are Leading Manufacturer, Wholesaler and Retailer of an extensive array of Burner Range, Stainless Steel Trolley, Door Refrigerator Commercial Kitchen Equipment etc.

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A Two Burner Chinese Range is a specialized cooking appliance designed for Chinese cooking, particularly stir-frying, wok cooking, and deep frying. It typically features two high-powered burners, which are necessary to provide intense heat for fast, high-temperature cooking. These ranges are especially common in commercial kitchens, such as restaurants or food stalls that focus on Asian or Chinese cuisine.

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Stainless steel frying pans are another excellent option for deep frying, especially for those who prefer a lighter pan. Stainless steel heats up quickly and is known for its durability and resistance to rust and corrosion. It's also non-reactive, meaning it won't interact with acidic foods.

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Place dishes, utensils, and many other items without worrying about the table collapsing or breaking. Another excellent characteristic of concrete dining room tables is their resistance to wear and tear, as well as scratches and dents.

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Also known as a braising pan, the tilt skillet can be used to fry, simmer, steam, saute, or grill. The most unique feature of a tilt skillet is the ability to tilt the braising pan forward to transfer foods into storage containers or serving dishes.

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Stainless steel countertops have been a staple of industrial and commercial kitchens for decades, offering many benefits. They are easy to maintain and resistant to heat, corrosion, and breaking. Additionally, they are non-porous, making them easy to sanitize, which is critical for commercial settings.

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Plate warmers are used for keeping crockery warm ready for serving. With a range of double door plate warmers, single door plate warmer in a range of sizes they can help your service run smoothly without taking up space in your commercial kitchen.

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We “ATC Kitchen Equipment" are Leading Manufacturer, Wholesaler and Retailer of an extensive array of Burner Range, Stainless Steel Trolley, Door Refrigerator Commercial Kitchen Equipment etc.